Bennington Area Chamber of Commerce Cookbook
"Halfway to Stewed Rhubarb"

Cookbook: Halfway to Stewed Rhubarb
NEW!

Half Way To Stewed Rhubarb, A Gastronomic History of Bennington, Vermont is a book about our New England cultural heritage as seen through our food production, preparation and consumption. This "cook book" is full of collected recipes from throughout our history including some from the 18th and 19th centuries. Chapters will include food related activities such as some of our Annual Events, Holidays, Local Produce, Favorite Picnic Spots, Fishing, Hunting, Church Socials, Croquet League Covered Dishes, School Fundraisers, Local Chef Favorites, and even guidelines on how to cook on a wood stove.

These Books Make Wonderful Gifts: Engagements, Holidays, Birthdays, Host/Hostess and...Don't Forget Yourself!!!

Download a free sample recipe and order form!

To make sure you don't miss this opportunity, download and print the the order form and send to The Bennington Area Chamber of Commerce with your check for : $19.90 (includes 6% VT sales tax and shipping/handling)

Mail to:
Bennington Area Chamber of Commerce
100 Veterans Memorial Dr
Bennington, VT 05201

Questions? For Information Call:
802-447-3311

The Shires of Vermont
Bennington, Vermont established in 1749 serves as the economic and cultural center of Southwestern Vermont. Bennington is adjacent to both New York and Massachusetts; is only 3 hours from Boston or New York City and 50 minutes from the Albany International Airport in Albany, NY.